tomato rubbed garlic toast with a poached egg

tomato rubbed garlic toast topped with a poached egg, parmesan cheese, and basil recipe

Tomato rubbed garlic toast topped with a poached egg.

tomato rubbed garlic toast topped with poached eggs

The breakfast of champions. crunchy,tangy,salty, smooth, savory.

A meal that will run across each taste bud leaving you ultimately satisfied.

After Donna’s beautiful scenic walk through nature, come home and create this quick, healthy, and fulfilling meal for the total euphoric experience.

tomato rubbed garlic toast topped with poached eggs. Ingredients:: food photography by am of mommahenscoop.com

What you’ll need:

fresh artisan bread

garlic

fresh ripe tomato

poached egg

Parmesan cheese

basil

broken egg food phototgraphy by Amy of mommahenscoop.com

Slice your fresh bread, place under the broiler to toast. After toasted immediately rub with peeled garlic clove. Now, stick with me and trust me when I tell you to slice a tomato in half and rub the tomato all over the tops of your garlic toast. You will not be disappointed. This process will give the delicious tomato flavor without the watery, soggy effect that you would get from a slice of tomato.

Top with a warm pouched egg. Sprinkle with a good quality, freshly grated Parmesan cheese, and a little sprinkle of ripped fresh basil.

tomato rubbed garlic toast topped with poached egg

As much as I love my full blown country breakfast, I crave a light meal. Light and healthy doesn’t always mean eating a sprig of lettuce. Indulge in a quality meal full of flavor and you won’t go hungry.

tomato rubbed garlic toast topped with poached eggs

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Comments

  1. Anonymous says:

    This sounds wonderful … Can’t wait to try it. Thanks!

  2. Marie says:

    This is making my mouth water! My only question is…how do you poach an egg?! Maybe you can do a tutorial about that next! :-)

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